‘redwhite+bluezz, the city’s premiere destination for cutting edge Americana cuisine and jazz, continues to be the hot spot for New Years Eve festivities in Old Pasadena. For the sixth consecutive year, the restaurant is open for special holiday dinners featuring food and wine from its award-winning menu and wine list. In addition to an assortment of the restaurant’s acclaimed classic dishes, redwhite+bluezz is serving up a four course prix fixe menu.
The Jacques Lesure Trio will be performing live New Years Eve from 6:30pm to 12:30am. Though filling quickly, dinner reservations are still available during the early seatings beginning at 5:30pm, 6:00pm and 6:30pm. The later seatings continue through 9:00pm, 9:30pm and 10:00pm.
redwhite+bluezz New Years Eve Prix Fixe menu includes appetizer options of rwb acclaimed Crab Cakes, 1188A Filet Bites and Seared Foie Gras among others with second course options including Lobster Bisque, Roasted Tomato Soup and a classic Caesar or Roasted Beet Salad. Entrée choices are Australian Rack of Lamb with parmagiano reggiano mint pesto, Pan Roasted Halibut with forbidden rice, sautéed broccolini and resh tomato vinaigrette or Bone In Filet Mignon with pan roasted porcini mushrooms, purple Peruvian potatoes and lemon compote. A New Years Eve Dessert Trio rounds out the special holiday meal.
redwhite+bluezz also boasts weekday Happy Hours and spectacular brunches on Saturday and Sunday. Live jazz is a staple at redwhite+bluezz seven nights a week with Pasadena Jazz Institute’s Paul Lines performing every Tuesday evening.
Winner of numerous media awards for food, wine and music, redwhite+bluezz is located in the heart of Old Pasadena at 70 South Raymond Avenue, Pasadena, CA 91105.